Special offer

A Taste of Greece

Prepare yourself for an extraordinary Mediterranean culinary adventure across our distinctive dining venues.

From Summer 2027, this gastronomic journey becomes even more flexible with the introduction of our Dine Around Collection, available as part of the Half Board package and offering guests greater freedom and variety across the resort’s restaurants, beach and poolside dining venues.

– Our Flexible Dine Around Plan | May, June, September & October – includes a buffet breakfast at Dyo Elies each morning and one dining experience per person, per day. Guests may choose a set-menu dinner at Callao On The Coast; an à la carte lunch from the Comfort or Beach Time Menu, including one beverage; a Mediterranean three-course dinner at Dyo Elies, including one beverage; or a poolside à la carte lunch at Bliss Lounge & Pool Bar, with a selection from the Snack Menu and two beverages.

–  Our Premium Dine Around Plan | July & August – includes a buffet breakfast at Dyo Elies each morning and one lunch or dinner experience per person, per day, with the freedom to choose from the à la carte menus at Callao On The Coast, Dyo Elies Restaurant & Bar, Bliss Lounge & Pool Bar or Callao Beach. Dining experiences at Dyo Elies, Bliss and Callao Beach also include two beverages of the guest’s choice, per person.